Langosteria goes to the seaside

Langosteria, Paraggi, Santa Margherita Ligure

Langosteria has always been associated with both the sea and Milan. Until now it had an exclusive relationship with the major Italian city, opening a restaurant, a café and a bistro there between 2007 and 2016 – all thanks to the creativity and business intuition of owner Enrico Bonocore, originally from Campania, who decided to bring the best fish in the world to the Lombard metropolis.

But a few months ago, Langosteria physically reached the seaside with a new location in Paraggi, near Portofino.

The same excellence, research and flavors that made the Milanese venues such a success can now be found in the historical Bagni Fiore.

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August 25, 2017

Langosteria goes to the seaside

Paraggi, Santa Margherita Ligure (Genoa)
Via Paraggi a Mare, 1
+39 0185 046284